Chemical Engineering’s Facts At Your Fingertips package includes a series of twelve condensed, one-page reference cards that provide useful rules of thumb, common equations and other practical tips for designing, operating and maintaining chemical process equipment.
This guidebook is available in a downloadable PDF.
The topics covered in 2017 include the following:
Batch versus continuous, Blending mechanisms, Random versus ordered blend, Segregation and sampling
Pressure-temperature relation, Wet steam region, Industrial practice, Steam grades
Fermentation advantages, Fermentation challenges
Gas sensor classes
Pressure-Based Level Measurement
Alarm frequency, Average alarm rate, Causes of high alarm rates
Zeolite structure, Major industrial uses, Catalysis chemistry
Batch blending, Continuous blending, Questions to consider
Heat-Transfer Fluid Selection
Process requirements, Cost of ownership, Product and data support
Air Separation Processes
Air separation approaches, Non-cryogenic air separation, Cryogenic separation
Filter aid function, Filter aid materials, Filter aid selection
Agglomeration and Granulation
Wet agglomeration, Compaction processes
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